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Vegan Chickpea Salad
- Servings: 21
- Calories: 274
A rich source of vitamins, minerals, protein, and fiber, the Vegan Chickpea Salad is a satisfying, nutritious, easy-to-make choice for lunch. Get the recipe now.
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- Dessert
- Fall
- Gluten Free
- Holiday
- Prep In Advance
- Quick and Easy
- Recipes
- Side Dish
- Vegan
- Vegetables
- Vegetarian
- Winter
Pumpkin Pie Pudding
- Servings: 6
- Calories: 146
This pudding recipe serves up the taste of pumpkin pie with less than half the calories and is gluten-free and vegan. Check it out now.
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- Dessert
- Fall
- Gluten Free
- Grain
- Holiday
- Prep In Advance
- Quick and Easy
- Recipes
- Side Dish
- Vegetables
- Vegetarian
- Winter
Oatmeal Pumpkin Chocolate Chip Cookies
- Servings: 9
- Calories: 277
Try this oatmeal pumpkin chocolate chip cookie recipe for a delicious new gluten-free way to enjoy fall and the holiday season. Look now.
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- Beans
- Breakfast/Brunch
- Gluten Free
- Lunch
- Main Dish
- Mediterranean
- Recipes
- Snack/Appetizer
- Vegan
- Vegetables
- Year-Round
Veggie Wraps with Hummus And Garlic Aioli
- Servings: 6
- Calories: 594
This no-cook recipe for veggie wraps with hummus and garlic aioli makes a refreshing brunch or lunch main dish, or a snack. Read now.
- BBQ/Grilling
- Breakfast/Brunch
- Diabetic
- Dinner
- Gluten Free
- Heart-Healthy
- Keto
- Low Carb
- Low Fat
- Lunch
- Mediterranean
- Quick and Easy
- Recipes
- Side Dish
- Summer
- Vegan
- Vegetables
Grilled Asparagus
- Servings: 4
- Calories: 59
This quick and easy grilled asparagus recipe is a heart healthy way to enjoy a favorite fresh summer treat. Read now.
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Spring Salad
- Servings: 3
- Calories: 361
Follow this recipe for a light, easy to make salad, with spinach, avocado, red onion, strawberries, and almonds, for lunch or dinner. Read now.
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- Beans
- Dinner
- Heart-Healthy
- Lunch
- Main Dish
- Pasta/Rice/Grain
- Recipes
- Slow Cooker
- Vegetables
- Vegetarian
- Year-Round
Enchilada-Style Orzo Tacos
- Servings: 4
- Calories: 421
Give Taco Tuesday a new twist with these delicious meatless tacos, cooked in a slow cooker. Try the recipe now!
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Portabella Pot Pie
- Total: 2
- Servings: 6
- Calories: 410
Warm up on a cold day with this heart-healthy, vegetarian dish – a twist on a classic.
![](https://premierhealth.azureedge.net/img/images/default-source/default-album/p-c-mkt14902-winter_salad_recipe_760x427.jpg?sfvrsn=78b7f7c0_1)
- Diabetic
- Dinner
- Fall
- Fruit
- Holiday
- Low Carb
- Low Fat
- Lunch
- Mediterranean
- Quick and Easy
- Recipes
- Salad
- Vegan
- Vegetables
- Vegetarian
- Winter
Winter Salad
- Servings: 4
- Calories: 134
Bring some green to your table during the winter months with this fresh and crunchy salad. Try the recipe now!
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Kale And Sweet Potato Salad
- Servings: 4
- Calories: 500
This seasonal salad combines nutrient-rich vegetables and great fall flavor. Try the recipe now!
![](https://premierhealth.azureedge.net/img/images/default-source/default-album/thai-pumpkin-curry_760x427.jpg?sfvrsn=7a7fcab4_1)
- Diabetic
- Dinner
- Fall
- Gluten Free
- Holiday
- Low Carb
- Lunch
- Mediterranean
- Recipes
- Soup/Stew
- Vegan
- Vegetables
- Vegetarian
- Year-Round
Thai Pumpkin Curry Soup
- Servings: 6
- Calories: 176
Warm up your fall meals with this tasty, heart-healthy soup. Try the recipe now!
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Street Corn
- Servings: 10
- Calories: 291
Add a little flare to your cookout with this delicious Mexican street corn. Try the recipe now!