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Dessert Chocolate Hummus

This chocolate hummus dessert recipe provides a healthy, yet sweet, twist to snacking, rich in minerals, fiber, and protein. Read now.

Ingredients

• 15-ounce canned chickpeas, rinsed and drained
• 2 tablespoons canola or avocado oil
• 1/3 cup honey
• 2 tablespoons tahini
• 1/4 cup cocoa powder
• 2 teaspoons vanilla extract
• 1/2 teaspoon salt
• 1 tablespoon chocolate syrup 

Instructions

1. Combine chickpeas, tahini, oil, and honey in food processor and blend until smooth, about 1 to 2 minutes.
2. Add in cocoa powder, vanilla, and salt, and blend again until smooth.
3. Refrigerate until ready to serve.
4. Pair with pretzels, graham crackers, apple, or strawberries for a refreshing, healthy twist on dessert.