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Buffalo Chicken Dip

  • Total time: 35 minutes
  • Servings: 40
  • Calories: 470 kcal

This buffalo chicken dip recipe makes a perfect appetizer or snack to enjoy with friends for a party or your favorite sporting event. Read now.


  • 1 package (8 oz.) cream cheese, softened 
  • 1/2 cup blue cheese salad dressing 
  • 1/2 cup buffalo wing sauce 
  • 1/2 cup crumbled blue cheese 
  • 25 oz. chicken breast, cooked 
  • 1 1/2 packages crackers of your choice


  1. Bake chicken and shred. 
  2. Preheat oven to 350°F. 
  3. In a 9-inch deep-dish pie plate, whisk cream cheese until smooth. Stir in dressing, hot sauce, and blue cheese. Stir in chicken. 
  4. Bake 20 minutes, until chicken mixture is hot and bubbling. Stir and serve with crackers for dipping.  
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Madalynn Eads

Dietetic Intern